Friday, April 24, 2020
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Yum Taliyah, ANZAC biscuits! Is this the first time you have made ANZAC biscuits? I would be interested to know which recipe you followed and the steps that were involved. Did you have to watch them carefully in the oven or was the cooking time correct on the recipe - that's the bit I find the trickiest when cooking or baking. You have been doing quite a bit in the kitchen, I wonder what you will do next.
ReplyDeleteExcellent, let's talk when we get back to school.
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